Traditional Italian pastry from The Campania region. flaky pastry fashioned into shells with a creamy semolina and ricotta filling.
ITEM CODE: SL0403US
160 grams 60 SERVINGS/CASE
ITEM CODE: SF101
100 grams 60 SERVINGS/CASE
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Dolcissimo Desserts
1702 Industrial Hwy, #1
Cinnaminson, NJ 08077
Toll Free:
888-45-BINDI (888-452-4634)
Fax: 856-786-3606
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Email: info@dolcissimodesserts.com
