Chocolate Chip Cannoli Cream

CODE 1051

Made with 100% ricotta cheese and chocolate chips.Bindi cannoli creams are created following the original Sicilian recipe, mixing all natural “impastata”, 100% ricotta cheese with sugar. Impastata is defined as the
“Queen” of the ricotta cheese, the creamiest of all. The result is a smoother, silkier cannoli filling
  • DEFROST 6-8 hours in the refrigerator
  • Good for 4 days in the refrigerator
  • 6 Pastry Bags (1.2 LBS per bag)/case
  • NET WT. 7 lbs 4.5 oz - 3.3 kg
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Pennisi Cannoli Shells