Fragoline (Wild Strawberry Tart)

CODE 3351

Shortcrust pastry base filled with vanilla cream, a layer of sponge cake and topped with glazed wild strawberries.
  • 2 lbs. 8.5 oz.
  • 12 pre-cut servings
  • Defrost 8 hours in the refrigerator
  • Good for 3 days in the refrigerator once defrosted
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Crostata di Pere (Pear Tart)

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Hazelnut Passion