Panzarotti Spinach & Ricotta

CODE BP115

Made with soft wheat flour, durum wheat semolina and eggs and filled with spinach,
Ricotta and Grana Padano PDO.
  • 6 lbs. 9.8 oz.   
  • 20 servings
  •  Do not defrost 
  • Keep frozen
  • Boil in water for 5-6 minutes
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